Upper Klamath Lake, also called Klamath Lake, is a freshwater lake located in Oregon. The large, shallow body of water is located east of Cascade Range in the south-central portion of the state. Its surface area makes it the largest body of fresh water in Oregon. Organic Klamath blue green alge has become a popular topic among those interested in natural health.
This lake produces a special type of blue green algae known as Aphonizomenon flos-aquae. It is similar to chlorella and spirulina, but has some notable differences. Many folks tout the health benefits of this algae.
This is grown in other regions but considered toxic. There is something special about that which grows in this Oregon lake. It is believed to be 100 percent pure and not toxic at all. This is why a lot of people have started to use it as a supplement. There is no shortage when it comes to this substance and many believe it has powerful health benefits.
Approximately thousands of kilograms of this are harvest from the lake on a yearly basis and sourced to clients in the supplement industry. During the summer, the algae growth is robust and the lake becomes green because of it. The native fish tend to die out because this sucks the oxygen out of the water.
There are many perceived benefits to this unique substance. While there are many claims about how this can benefit the body, not much research has been done to verify its potential. Some common health benefits associated with it: suppression of tumors, enhancement of the immune system, and acting as a plant source of the vitamin B12. Like most other blue-green algaes, that from Klamath Lake is said to be a nice source of phytonutrients, iron and protein.
This substance has a large amount of phycocyanin. In fact, it has more of this compound that any other food source in the world. This is a naturally occurring antioxidant that forms in cyanobacteria. It can reduce oxidative stress, as well as inflammation present in the body. This compound is actually one of the reasons that spirulina is recognized as a superfood. While spirulina has approximately five percent of phycocyanin, Klamath Lake algae carries about 15 percent.
Because there is no scientific evidence that proves the benefits of this algae, it should be taken with caution. Less than a handful of studies have been done on this substance and so there are many skeptics. Consider speaking with a health professional about your health status and interest in this algae before taking any supplements. This might not be effective for all people and so individuals who try it out should remain cautious and start slow.
This algae is widely available through health companies that sell natural supplements. Often times it comes in powdered form, which can be added to various juices and recipes. It might also come in the form of a pill mixed with other similar natural substances. This might be expensive, but cost will vary based on many factors, including the source. Purchasing organic is best, as it is less processed. Be sure to follow the instructions offered by the manufacturer and only purchase these types of goods from trusted, reputable stores.
This lake produces a special type of blue green algae known as Aphonizomenon flos-aquae. It is similar to chlorella and spirulina, but has some notable differences. Many folks tout the health benefits of this algae.
This is grown in other regions but considered toxic. There is something special about that which grows in this Oregon lake. It is believed to be 100 percent pure and not toxic at all. This is why a lot of people have started to use it as a supplement. There is no shortage when it comes to this substance and many believe it has powerful health benefits.
Approximately thousands of kilograms of this are harvest from the lake on a yearly basis and sourced to clients in the supplement industry. During the summer, the algae growth is robust and the lake becomes green because of it. The native fish tend to die out because this sucks the oxygen out of the water.
There are many perceived benefits to this unique substance. While there are many claims about how this can benefit the body, not much research has been done to verify its potential. Some common health benefits associated with it: suppression of tumors, enhancement of the immune system, and acting as a plant source of the vitamin B12. Like most other blue-green algaes, that from Klamath Lake is said to be a nice source of phytonutrients, iron and protein.
This substance has a large amount of phycocyanin. In fact, it has more of this compound that any other food source in the world. This is a naturally occurring antioxidant that forms in cyanobacteria. It can reduce oxidative stress, as well as inflammation present in the body. This compound is actually one of the reasons that spirulina is recognized as a superfood. While spirulina has approximately five percent of phycocyanin, Klamath Lake algae carries about 15 percent.
Because there is no scientific evidence that proves the benefits of this algae, it should be taken with caution. Less than a handful of studies have been done on this substance and so there are many skeptics. Consider speaking with a health professional about your health status and interest in this algae before taking any supplements. This might not be effective for all people and so individuals who try it out should remain cautious and start slow.
This algae is widely available through health companies that sell natural supplements. Often times it comes in powdered form, which can be added to various juices and recipes. It might also come in the form of a pill mixed with other similar natural substances. This might be expensive, but cost will vary based on many factors, including the source. Purchasing organic is best, as it is less processed. Be sure to follow the instructions offered by the manufacturer and only purchase these types of goods from trusted, reputable stores.
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